Spicy Succulent Grilled Meat, with Tomatoes and Onions, sprinkled with Suya Spice.
Fried gizzard and Plantain Marinated in Pepper Sauce
Baked with Mozzarella cheese and cream sauce
Chicken wings served with celery sticks. Sauces-buffalo /barbecue /dry suya rub.
Spicy Succulent Pepper chicken top with Onions, sprinkled with Suya Spice.
Spicy soup with Goat, Tribe, and Kidney. Ponmo made with fresh herbs and spice
Romaine, Chicory, broccoli, Cauliflower, Red Cabbage, carrots flatbread strips and Basil Balsamic vinaigrette
Spicy soup with FISH made with fresh herbs and spice
Toasted bun, cheese Sauteed Onions, pickles, Lettuce and Tomatoes with Special Sauce
Toasted bun, with Lettuce onions and tomatoes with house special sauce
with sauteed onions, with melted cheese
Hand Battered and Fried Crisp. Served with Cole Slaw, French Fries and Tartar Sauce
Serve with your chioce of stew Egusi, Efo-riro, Ewedu or Okro and choice of meat.
Sweet Honey beans marinated with pepper stew serve with plantaIn and your choice of meat.
ABULA- (Amalawith Ewedu and Gbegiri stew served with beef/cow skin/legs and tripe.
White Rice and Fried stew with plantain Served. with choice of meat: beef, goat, chicken, turkey, or fish
White Rice and Plantain with Stew blend of green and red sweet and scotch bonnet peppers and assorted meat)
Tasty flavoured jollof rice served with plantain
Served with fried plantain, AND sweet potatoes
Rigatoni Pasta with Sauteed Chicken Tossed unto a Special Chipotle Sauce
Penne Pasta with Sauteed Chicken, Sausage, Shrimp, Mushrooms, Grape Tomatoes and Spinash in a Poblano and Sun-Dreid Tomatoes Pesto Sauce.
Carrots, Bell Peppers, Thai Basil, Green Onions, and Green Peas
White rice with fish and shrimp in coconut curry sauce.
Served with rice and peas with plantain, and salad.
Grilled Salmon in a creaming sauce, Served with Mashed potatoes and Vegetables
Penne pasta, top with creamy Cajun Chicken Sauce