Can be made Gluten Free or Whole Wheat
With Fresh Mozz, Roasted Peppers and Arugula
With Fresh Mozz, Roasted Peppers and Arugula
Roasted peppers, Fresh Mozz and Arugula
Lettuce and Tomato
Fresh Mozz and Roasted peppers
With Sharp Provolone and Roasted Peppers
With Fresh Mozz, Roasted Peppers and Arugula
Comes with Sharp Provolone
Proscuitto, Fontina Cheese with Pesto, Pressed
Freshh Mozz, Sautee Peppers and Pesto
Pan seared with smoked bacon, tomatoes, arugula with siracha mayo on ciabatta
8oz NY Prime burger with Lettuce, Tomato and Fries
Our Grilled Chicken with Broccoli Rabe
8oz NY Prime burger with Lettuce, Tomato and Fries
With Peppers, Onions and Potatoes
Sauteed Chicken in Vodka Sauce with Mozzarella and Roasted Peppers
With marinara
9 Clams on half shell with cocktail sauce
Calamari, shrimp, scungilli & scallops with garlic oil, lemon & fresh herbs
Bacon, hard-boiled eggs, crumbled bleu cheese, romaine, avocado & tomatoes
Mushrooms & tomatoes in a light vinaigrette
With pineapple salsa
Over combo salad
With assorted vegetables
Arugula, radicchio & endive
Garlic, olive oil & lemon
Garlic, olive oil & lemon
Shrimp, mushrooms, calamari, clams, eggplant rollatini & artichokes
Hot or sweet
With capers & Gaeta olives
White or red, hot or sweet
White or red, hot or sweet
Fried mozzarella with a caper anchovy sauce
Fried bread & mozzarella in a francese sauce
Breadcrumbs, mozzarella & a touch of marinara
Shrimp, mushrooms, calamari, clams, eggplant rollatini & artichokes
salmon, white wine, garlic, sundried tomatoes & arugula
a dozen little necks simmered with a white or red sauce served over linguine
dipped in egg in a lemon and white wine sauce, served with a salad or pasta
sauteed in a lemon and garlic sauce over cappellini
grilled shrimp over rice, shitake mushrooms and peas in a white wine sauce
white wine, garlic and lemon sauce. served with salad or pasta
white wine, garlic and lemon sauce, served with salad or pasta
lobster tails, clams, shrimp, calamari, scungilli, scallops and mussels over linguine in a red or white sauce
tomato sauce with melted mozzarella
sauteed in garlic, olive oil & tomato sauce, served with salad or over pasta
sauteed in garlic, olive oil & tomato sauce, served with salad or over pasta
sauteed in garlic, olive oil & tomato sauce, served with salad or over pasta
sauteed in garlic, olive oil & tomato sauce, served with salad or over pasta
sauteed in garlic, olive oil & tomato sauce, served with salad or over pasta
sauteed in garlic, olive oil & tomato sauce, served with salad or over pasta
served with french fries
prosciutto, fresh tomatoes, melted mozzarella in a brandy sauce
layered with spinach & prosciutto, topped with mozzarella in a brown sauce
half of a chicken with lemon and garlic sauce
mushrooms and breadcrumbs in a white wine and garlic sauce
topped with prosciutto, eggplant, sliced tomatoed, melted mozzarella & shitake mushrooms in a tomato demi-glaze
mushrooms, onions, peppers and potatoes in a marinara sauce
thinly sliced potatoes in a garlic demi-glaze
hot or sweet peppers, mushrooms, onion and potatoes in a white wine sauce
artichoke hearts, shallots and mozzarella in a white wine sauce
tomato sauce with melted mozzarella
stuffed with spinach, mozzarella & prosciutto in a brandy & mushroom sauce
sauteed in lemon, butter, capers and white wine
dipped in egg, sauteed in lemon, butter and wine
sauteed in garlic, balsamic and available on the bone
marsala wine and mushrooms
sauteed in garlic with potatoes, peppers, mushrooms and sausage in a tomato demi glaze
ricotta, sliced tomatoes, eggplant and margherita sauce
tomato sauce with melted mozzarella
marsala wine and mushrooms
in a tomato & basil sauce
veal dipped in egg, sauteed in lemon, butter and white wine
layers with spinach & prosciutto, topped with mozzarella in a brown sauce
artichoke hearts, sundried tomatoes, shitake mushrooms, shallots, white wine and a tomato demi-glaze
sauteed in lemon, butter and capers in a white wine sauce
mushrooms and black olives in a marinara sauce
topped with prosciutto, eggplant, slided tomato, melted mozzarella in a shitake mushroom and brandy wine sauce
in a tomato & basil sauce
a generous portion of marscapone tops espresso soaked ladyfingers, with a heavy covering of fine cocoa blankets on top
an amaretto ice cream blend, this specialty is topped with toasted macaroon crunch and a ruby red cherry
an irresistible warm chocolate caje with a cascading molten chocolate center, served with vanilla ice cream
this cake is chock full of walnuts and covered i a true rum cream cheese coating with a secret spice that makes it extra nice.
a chocolate genoise layer bottom, a generous endowment of swiss chocolate mousse center, topped with a rich chocolate fudge frosting wiht a ruby red cherry garnish
a combination of sour cream and cream cheese sitting on top of a light sponge cake layer makes this true homemade sensation hit with only the finest ingredients usee to m+ake up this creamy creation
sweetened whipped ricotta enhanced with rich chocolate morsels in a crispy cannoli shell
a superb vanilla and chocolate ice cream ball filled with liquor soaked nuts and a cherry center, then enrobed in smooth bittersweet chocolate