During Checkout Please Select One of the Following: Carryout: If you would like to Pick Up the Gift Card on Site Delivery: If you would like us to mail your Gift Card to you or someone else, please provide the Address.
During Checkout Please Select One of the Following: Carryout: If you would like to Pick Up the Gift Card on Site Delivery: If you would like us to mail your Gift Card to you or someone else, please provide the Address.
During Checkout Please Select One of the Following: Carryout: If you would like to Pick Up the Gift Card on Site Delivery: If you would like us to mail your Gift Card to you or someone else, please provide the Address.
Large portion of calamari deep fried until crispy, served with lemon wedges, marinara sauce and cocktail sauce
Littleneck clams stuffed with Italian seasoned bread crumbs, butter, garlic and paprika baked in a butter sauce (7)
Shrimp boiled and chilled, served with cocktail sauce and garnished with a lemon wedge and cocktail fork
Four shrimp sautéed in garlic with herbs and spices & wine. Served with Bella Mia’s DeJonghe butter sauce
Perfectly sliced eggplant, stuffed with ricotta cheese
Toasted Filone bread with diced plum tomatoes, marinated in extra virgin olive oil, fresh basil and kosher salt, topped with shaved ricotta cheese
5 great mushrooms grilled and stuffed with cream cheese, chives, Swiss cheese and sour cream, topped with melted mozzarella cheese
Sautéed sausage and peppers with olive oil, garlic, salt, pepper and Italian herbs
Fresh octopus prepared with vinegar, olive oil, garlic, oregano, salt, pepper and homemade balsamic vinaigrette
Sautéed with olive oil, garlic and Italian seasonings, topped with a red or white sauce
Littleneck clams stuffed with Italian seasoned bread crumbs, butter, garlic and paprika baked in a butter sauce (14)
Garlic, White Wine, Breadcrumb and Herb Topping
Large portion of calamari tossed with olive oil, herbs and balsamic vinaigrette, served with lemon wedges
Chicken stock base with fresh Italian lettuce, fresh garlic, salt, pepper and Italian herbs
Romaine lettuce tossed in our Caesar dressing with homemade croutons, parmesan cheese and garnished with 2 pieces of anchovy
Soup Du Jour
With Olive Oil & Vinegar
Artichoke Hearts, Roasted Red Pepper, Olives, Basil and Vinaigrette
Mixed greens with tomatoes, onions, cucumbers, garbanzo beans and green bean tops with choice of dressing
Fresh Mozzarella, Cucumber, Tomato, Onion, Basil, Kalamata Olives with Balsamic Reduction
Hollow Pasta Baked with Ricotta, Mozzarella & Romano Cheese, Covered with Meat Sauce
(Meat or Cheese) with Meat or Marinara Sauce
Cream, Parmesan Cheese, Minced Prosciutto, Peas
Made in-house with Fresh Pasta Noodles, Ricotta, Mozzarella & Romano Cheese. Meat or Marinara Sauce
with Cream & Parmesan Cheese
Sauteed in Olive Oil, Fresh Garlic, Tomatoes, Kalamata Olives and Spices in a Red or White Sauce
Garlic & Olive Oil
with Red or White Sauce
Baked with Ricotta, Mozzarella & Romano Cheese in Meat or Marinara Sauce
Rigatoni Tossed in our Classic Vodka Sauce
Sauteed in a Spicy Tomato Sauce with Olives, Tomatoes, Onions and Herbs
Penne Sauteed in Fresh Vegetables, White Wine Garlic Sauce and Herbs
1/2 Chicken Sauteed in Olive Oil, Garlic, White Wine, Peas and Potatoes. Bone in or Breast
Two Boneless Breasts Lightly Breaded, covered with Mozzarella over Spaghetti. Meat or Marinara Sauce
Two Boneless Breasts Lightly Breaded & Uniquely Spiced, Topped with Bella Mia’s Special Caesar Sauce & Served over Capellini
Two Boneless Breasts Sautéed in Butter, Marsala Wine & Fresh Mushrooms over Penne Pasta
1/2 Chicken Sautéed in Olive Oil with Onions, Fresh Mushrooms, Tomatoes, Green Peppers, Black Olives & White Wine over Penne Pasta, Bone in or Breast
Two Boneless Breasts in Special Egg butter Sauteed in Lemon Sauce & Served over Capellini
Two Boneless Breasts Sauteed in Lemon Butter. Served over Capellini
Shrimp, calamari, mussels and clams sautéed with olive oil, fresh garlic, wine, Italian herbs in a Rich Tomato Sauce
16 oz. New York Cut – Grilled and Smothered in Vesuvio Sauce, Potatoes and Peas
16 oz. New York Cut – Grilled – $29.4516 oz. New York Cut – Grilled and Covered with a sauce of White Wine, Garlic, Olive Oil, Roasted Red Peppers and Vesuvio Potatoes
Scallops, Shrimp, Mussels & Clams Sautéed in a Spicy White Wine Sauce and Garlic
Broiled Italian sausage Sautéed in White Wine, Garlic, Onions, Mushrooms, Peppers and Vesuvio Potatoes
Sliced Eggplant, Fried & Baked with Mozzarella Cheese, Meat or Marinara Sauce over Capellini
Regular - (Two 12 oz. chops) – Two Center Cut Pork Chops Italian Style - Two Pork Chops (24 oz.) Grilled and Covered with our Garlic, White Wine Sauce with Roasted Red Peppers and Vesuvio Potatoes
16 oz. New York Cut – Grilled
Veal Medallions, Breaded & Sauteed in White Wine, Lemon Butter, Served over Capellini & Roasted Pine Nuts
Veal Medallions Sautéed in butter, Fresh Mushrooms & Marsala Wine, over Penne Pasta
Veal Medallions, Egg Battered, Sautéed in Lemon Sauce, Served over Capellini
Veal Cutlets, Fried, Topped with Choice of Meat or Marinara Sauce and Mozzarella Cheese Served over Spaghetti
Veal Medallions Sautéed in Lemon Butter Served over Capellini – $25.45
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