CAESAR SALAD, local romaine, parmesan, croutons
EXTREME GREENS HOUSE SALAD, bibb & artisan lettuce, grape tomatoes, parmesan, with cranberry-pear and blood orange vinaigrette
ARTISAN LETTUCE AND FRIED GOAT CHEESE SALAD WITH STRAWBERRIES, BLUEBERRIES, BING CHERRIES CANDIED PECANS & APPLE-MAPLE VIAIGRETTE
CLASSIC WEDGE SALAD WITH POINT REYES BLUE CHEESE DRESSING, BACON, TOMATOES, RED ONION & CRACKED PEPPER
GRILLED LAMB CHOPS, with white bean potato & pancetta cassoulet, smoked pear gastrique
CLASSIC FRENCH MUSSELS WITH WHITE WINE, GARLIC, PARSLEY & GRILLED BREAD
FRIED CALAMARI WITH DILL TARTAR SAUCE, CHIMICHURRI, LEMON & PICKLED ONIONS
SOUTHERN FRIED OYSTERS WITH HORSERADISH, COCKTAIL SAUCE & PSYCHO PICKLES
TUNA NACHOS, sriracha aioli, fried wontons
GULF COBIA PICCATA, pancetta, artichokes, capers, house linguini
SAUTEED SHRIMP PICCATA, pancetta, artichokes, capers, house linguini
PAN SEARED GULF RED SNAPPER & CLAM CHOWDER SAUCEWITH CLAMS, MUSSELS, POTATOES, CARROTS
SAUTEED SHRIMP & FETTUCCINE WITH LEMON-THYME BUTTER, SHIITAKE MUSHROOMS, SHALLOTS, PARMESAN
DUTCH OVEN SEAFOOD GUMBO WITH SHRIMP,CRAB, SEASONAL FISH
PAN SEARED COBIA
CREOLE SPICED SHRIMP with garlic-lemon butter (8 Ounces)
8 oz. C.A.B.CENTER CUT FILET MIGNON
16 OZ PRIME RIBEYE
24 OZ PRIME DOUBLE PORK RACK
ROASTED ASPARAGUS & BRUSSELS SPROUTS WITH CRISPY BACON & BALSAMIC GLAZE
House Linguini, Olive Oil, Parmesan
MELTING POTATOES WITH GARLIC, BUTTER, LEMON & PARMESAN
WHITE BEAN, POTATO & PANCETTA CASSOULET
White Cheddar Macaroni
CHOCOLATE GANACHE PEANUT BUTTER CAKE
BANANA PUDDING PIE WITH VANILLA WAFER CRUST & FRESH MERINGUE
Lemon Sorbet
Vanilla Ice Cream
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