WINE PAIRING DINNER - $112.00
5 course dinner, Wednesday March 26, 2025 6:00pm $90 plus tax and gratuity, total is $112. Please choose your pickup day as Marrch 26, 2025 anytime . Please email the restaurant at hilo@cafepesto.com so we can confirm your ticket purchase
$25 GIFT CERT - $25.00
If you are picking up your gift certificate no further action is needed. To have it mailed please email: hilo@cafepesto.com subject matter GIFT CERTIFICATE ADDRESS, provide the mailing address and name, thank you!
$50 GIFT CERT - $50.00
If you are picking up your gift certificate no further action is needed. To have it mailed please email: hilo@cafepesto.com subject matter GIFT CERTIFICATE ADDRESS, provide the mailing address and name, thank you!
$75 GIFT CERT - $75.00
If you are picking up your gift certificate no further action is needed. To have it mailed please email: hilo@cafepesto.com subject matter GIFT CERTIFICATE ADDRESS, provide the mailing address and name, thank you!
$100 GIFT CERT - $100.00
If you are picking up your gift certificate no further action is needed. To have it mailed please email: hilo@cafepesto.com subject matter GIFT CERTIFICATE ADDRESS, provide the mailing address and name, thank you!
$125 GIFT CERT - $125.00
If you are picking up your gift certificate no further action is needed. To have it mailed please email: hilo@cafepesto.com subject matter GIFT CERTIFICATE ADDRESS, provide the mailing address and name, thank you!
$150 GIFT CERT - $150.00
If you are picking up your gift certificate no further action is needed. To have it mailed please email: hilo@cafepesto.com subject matter GIFT CERTIFICATE ADDRESS, provide the mailing address and name, thank you!
$10 GIFT CERT - $10.00
If you are picking up your gift certificate no further action is needed. To have it mailed please email: hilo@cafepesto.com subject matter GIFT CERTIFICATE ADDRESS, provide the mailing address and name, thank you!
$200 GIFT CERT - $200.00
If you are picking up your gift certificate no further action is needed. To have it mailed please email: hilo@cafepesto.com subject matter GIFT CERTIFICATE ADDRESS, provide the mailing address and name, thank you!
12" SOUTHWESTERN CHICKEN - $26.00
CILANTRO PESTO, CHIPOTLE BARBEQUE CHICKEN BREAST, VINE RIPE TOMATO, GOAT CHEESE, FOUR CHEESE BLEND
SM CLASSICO - $18.00
PESTO'S FOUR-CHEESE BLEND, BASIL MARINARA, ITALIAN SAUSAGE, PEPPERONI, DRY SALAMI AND SWEET ONION
SM CHILE SHRIMP PIZZA - $19.00
PESTO'S CHEESE BLEND, CHILE SEASONED SHRIMP, OVER CILANTRO CREME FRAICHE, HAMAKUA MUSHROOMS
SM B.L.T. PIZZA - $18.00
PESTO'S CHEESE BLEND, SLICED VINE RIPE TOMATO ON CREAMY PESTO BASE, BACON AND FRESH BABY LETTUCE
SM MUSHROOM ARTICHOKE - $18.00
PESTO'S CHEESEE BLEND, HAMAKUA MUSHROOMS, MARINATED ARTICHOKE HEARTS AND ROSEMARY GORGONZOLA SAUCE
SM SMOKED SALMON - $20.00
ROSEMARY GORGONZOLA BASE, SMOKED SALMON, RAINBOW CHARD, FOUR CHEESE BLEND
SM FOUR CHEESE - $14.00
SIMPLE AND RUSTIC, FRESH HERBS, BASIL MARINARA AND PESTO'S FOUR-CHEESE BLEND. ADD TOPPINGS IF YOU LIKE
SM GREEK PIZZA - $18.00
BASIL PESTO, ARTICHOKE HEARTS, SWEET BELL PEPPER, OLIVE, CAPER, SUNDRIED TOMATO AND AHUALOA GOAT CHEESE
12" CLASSICO - $26.00
KAUNAMONO ITALIAN PORK SAUSAGE, SALAMI, PEPPERONI, ONION AND FOUR CHEESE BLEND
12" THAI GRILLED SHRIMP - $26.00
CILANTRO CREME FRAICHE BASE, THAI CHILE SHRIMP, MUSHROOMS, FOUR CHEESE BLEND
12" SWEET BASIL GREEK - $26.00
AHUALOA GOAT CHEESE, BASIL PESTO BASE, ARTICHOKE HEARTS, OLIVES, CAPERS SUNDRIED TOMATO, BELL PEPPERS
12" BIG ISLAND BLT - $26.00
CREANY PESTO, VINE RIPE TOMATO, BACON, FOUR CHEESE BLEND, CRISPY ROMAINE LETTUCE
12" MUSHROOM ARTICHOKE - $26.00
LOCALLY GROWN ALII MUSHROOMS (LARGE OYSTER MUSHROOMS), ARTICHOKE HEARTS, ON ROSEMARY GORGONZOLA BASE, FOUR CHEESE BLEND
12" SMOKED SALMON - $26.00
ROSEMARY GORGONZOLA BASE, SMOKED SALMON, RAINBOW CHARD, SWEET ONION, FOUR CHEESE BLEND
12" QUATTRO FORMAGGI - $17.00
HOUSE MADE MARINARA, MOZZARELLA , PROVOLONE, PARMESAN AND ROMANO CHEESE
12" PIZZA LUAU - $26.00
PESTO'S CHEESE BLEND, KALUA STYLE PORK, LOCAL SWEET ONION AND FRESH HAWAIIAN PINEAPPLE
CHEESE BURGER - $19.00
island beef, toasted garlic butter bun, smoked mozzarella, crispy onions, tomato, and lettuce, served with garlic fries add bacon
MILOLII - $21.00
basil pesto, toasted French bread, melted cheese, red crab, jumbo shrimp, Hamakua mushroom, served with ulu sweet potato salad
LALAMILO RAINBOW - $17.00
rosemary toasted French bread, melted cheese, artichoke heart, rainbow chard, sun-dried tomato, roasted peppers, served with ulu sweet potato salad
GRILLED FRESH FISH - $25.00
locallly caught, crispy onions, creamy pesto, toasted garlic butter bun, tomato, and lettuce, served with sweet potato salad
BANH MI PORK - $19.00
KALUA PORK, GOAT CHEESE, PICKLE, RED CURRY SLAW, FRESH CILANTRO WITH SWEET POTATO SALAD
BLUE CAESAR - $16.00
Hirabara romaine, anchovy croutons, parmesan, romano, gorgonzola cheese, add grilled fish, chicken, or shrimp
VOLCANO MIST - $17.00
sliced Kawamata tomato, crispy onions, balsamic reduction, smoked mozzarella, add grilled fish, chicken, or shrimp
ALASKAN CRAB CAKES - $22.00
crisp panko crusted red crab, tender lettuce, honey miso vinaigrette
GREEK SALAD - $18.00
sun-dried tomato, roasted peppers, olives, artichoke hearts, capers, Ahualoa goat cheese, add grilled fish, chicken, or shrimp
SIDE GREEN SALAD - $10.00
LOCALLY GROWN ROMAINE LETTUCE, VINE RIPE TOMATOES, CARROTS, KALAMATA OLIVE. CHOICE OF DRESSINGS CREAMY PESTO, ROSEMARY GORGONZOLA, OLIVE OIL AND BALSAMIC VINEGAR. (ALL DRESSING SERVED ONSIDE)
CHICKEN LALLO ROSA - $23.00
FIRE ROASTED CHICKEN BREAST SERVED OVER ISLAND ROMAINE LETTUCE, VINE RIPE TOMATOES, SWEET ONION AND CAESAR DRESSING (ALL DRESSING SERVED ONSIDE)
MUSHROOM POKE - $18.00
SOY SESAME MARINATED HAMAKUA MUSHROOM, ROMAINE LETTUCE, OREGON WASABI, VINE RIPE TOMATO AND PICKLED GINGER
SHRIMP SCAMPI - $26.00
SAUTEED SHRIMP WITH TOMATO, CAPERS IN LEMON BUTTER SAUCE OVER LINGUINE PASTA
SIMPLE CLASSIC - $24.00
ARTICHOKE HEARTS, CAPERS, CHARD, BELL PEPPERS, SUN DRIED TOMATOES, GOAT CHEESE, OLIVE OIL AND GARLIC OVER LINGUINE PASTA
BOLOGNESE - $26.00
LOCAL GRASS FED PORK AND BEEF IN A RED WINE MEAT SAUCE WITH BACON ON BASIL PESTO LINGUINE
ALFREDO SMOKED SALMON - $26.00
SMOKED SALMON , HAMAKUA MUSHROOMS, RAINBOW CHARD, SUN-DRIED TOMATO, CAPER IN A DELICATE CHEESE CREAM SAUCE OVER FETTUCINE PASTA
SANTA FE CHICKEN - $25.00
CHICKEN BREAST WITH ROASTED RED PEPPERS AND SWEET ONIONS IN A CHIPOTLE MARINARA, OVER CILANTRO TOSSED FETTUCCINE
CREATE PASTA - $22.00
CREATE YOUR PASTA DISH START WITH PASTA , SAUCE AND THREE TOPPINGS
PLAIN PASTA - $15.00
CHOICE OF PASTA AND SAUCE
SIDE ONION STRIPS - $3.00
SIDE FRIES - $5.00
KIDS CREATE PASTA - $10.00
KID CREATE PASTA START WITH PASTA, SAUCE AND TOPPING.
HIBACHI CHICKEN RISOTTO - $26.00
GRILLED ROSEMARY CHICKEN BREAST, SAFFRON HAMAKUA MUSHROOM RISOTTO AND A BALSAMIC REDUCTION
SEAFOOD MEDLEY RISOTTO - $34.00
GRILLED FRESH FISH, JUMBO SHRIMP, ATLANTIC SCALLOP, SWEET PEPPER SAFFRON RISOTTO, TRUFFLE BALSAMIC
MARKET VEGETABLE RISOTTO - $24.00
BELL PEPPERS, ARTICHOKE HEARTS, CAPERS, OLIVE, CHARD, SUN DRIED TOMATO, HAMAJUA MUSHROOMS OVER SAFFRON RISOTTO
LOCO MOCO - $21.00
LOCAL EGG AND CRISPY ONION CROWN AN ISLAND BEEF BURGER, FIRE ROASTED DEMI-GLACE, BACON AND FURIKAKE RICE ROUND OUT THIS HILO CLASSIC
GRILLED ISLAND STEAK - $45.00
BIG ISLAND BEEF FILET, BACON ULU FRITTERS, ISLAND VEGETABLE MEDLEY, CHIMICHURRI COMPOUND BUTTER, BALSAMIC REDUCTION
FRESH CATCH DINNER - $35.00
SEARED FRESH CATCH SERVED WITH JASMINE RICE, MISO VINAIGRETTE, BASIL, TRUFFLE, ARUGULA AND TOMATO
DYNAMITE - $37.00
ATLANTIC SCALLOPS AND FRESH FISH TOPPED WITH TOGARASHI CREAM SAUCE, SERVED WITH SWEET SOUR VEGETABLE STIRFRY, AND MASHED POTATOES
APPLE CRISP - $12.00
with macadamia crumble add ala mode ice cream below
CREME BRULEE - $12.00
vanilla, local eggs, cream, served with seasonal fruit
CHEESECAKE - $12.00
New York style cheesecake, macadamia cookie crust, raspberry or lilikoi sauce
1/4# CHOCOLATE MAC COOKIE - $5.00
Hawaiian Crown chocolate, OK Farms macadamia nut, add ala mode ice cream below
APPLE CRISP ALA MODE - $19.00
CARMELIZED GRANNY SMITH APPLES WITH MACADAMIA NUT CRUMBLE CRUST BAKED HOT WITH SIDE TAHITIAN VANILLA ICE CREAM
COCONUT TART - $12.00
COCONUT TART SERVED WITH VANILLA CREAM SAUCE
KOREAN GARLIC BREAD - $12.00
cream cheese stuffed French bread dipped in garlic butter, baked golden brown, fresh lemon
COCONUT CALAMARI - $17.00
tender calamari strips, crispy coconut crust, mango mustard dipping sauce
NACHOS - $18.00
chili glazed shrimp, crisp mondu chips, salsa, smoked mozzarella, Asian slaw
CROSTINI - $7.00
FRENCH ROLL WITH ROASTED GARLIC AND RICH BUTTER
HAMAKUA CAPRESE - $17.00
TRUFFLE GOAT CHEESE, KAWAMATA TOMATO, BASIL PESTO, BALSAMIC REDUCTION, CRISPY TORTILLA, CRACKED PEPPER AND SEA SALT
