Diced tomatoes, fresh garlic, onions, basil, served on grilled bread slices.
Served with a baked potato, broccoli, drawn butter & sour cream.
Skirt steak, marinated in garlic, lemon, oil and oregano, grilled to taste served with arugula and parmesan encrusted potatoes.
Succulent Chilean sea bass fillet baked in white wine, virgin olive with green onions, garlic, grape tomatoes, wild mushrooms and fresh cut parsley. Served with steamed asparagus and mashed potatoes.
Atlantic salmon fillet encrusted with potato shavings in lemon butter sauce with roasted red peppers and artichoke hearts served with angel hair pasta and steamed asparagus.
Cod fillet, sautéed with white wine, onions, Kalamata olives, marinara sauce served with wedge potatoes
A traditional southern Italian dish consisting of black mussels, clams, calamari and shrimp. Slowly braised in marinara sauce served on a bed of homemade fettuccine.
Shrimp, minced green and red peppers, black Kalamata olives, capers, anchovies in spicy white wine tomato sauce.
Linguine and baby manila clams in red or white sauce
Served with a baked potato, broccoli, drawn butter & sour cream.
Gio's amazing New England clam chowder-based soup with a puree of shitake mushrooms, shallots, cognac, and a touch of Tabasco finished with California red
Goat cheese baked in Marinara sauce served with toasted bread seasoned with garlic and paprika.
East coast black mussels simmered in marinara or sautéed in white wine, garlic, scallions and virgin olive oil.
Baked clams (A Mio Modo)
Traditional fried cod fillets
Mix fried seafood platter (Shrimp, calamari, fish filet…)
Served with a baked potato, broccoli, drawn butter & sour cream.
Tomato, red onion & cucumbers tossed in virgin olive oil
Beefsteak tomatoes,fresh mozzarella, roasted peppers and olives drizzled with oil and balsamic vinegar glaze.
Traditional Caesar salad served in roasted Parmiggiano cheese basket.
1/2 Dz
Variety of Italian cured meat (
Medium neck (6) per order
1 Dz.
Small caps shaped home made pasta in garlic and oil with sun-dried tomatoes shrimps and rapini.
Shrimps, green & red peppers, olives, capers onions, anchovies in spicy white wine tomatoes sauce
Home made flat square pasta in creamy Marinara sauce with vodka.
White wine , onions, cherry tomatoes and pancetta.
Black mussels in red or white sauce
Fresh baby Manila clams in red or white sauc
Cork screw pasta in a classic cream sauce (Add Chicken $4.00 - Add Shrimps $6.00)
Bow tie pasta in garlic & oil with broccoli
Tossed with ricotta & Marinara, topped with mozzarella cheese
Potatoes dumplings in spicy marinara sauce with pancetta(Italian bacon).
Home made 8 fingers cavatelli in garlic & oil witth sausage and rapini
Imported Arborio ric mixed wild mushrooms risotto.
Imported Arborio rice 4 cheese risotto.
Imported Arborio rice risotto with shrimps, mussels, clams and calamari (Red or White sauce)
Tender veal cutlets in Marsala wine sauce & wild mushrooms served with a side of pasta .
8 oz. of salmon fillet in a classic white wine olive oil & garlic sauce with jalapeno.
In lemon butter sauce layered with mozzarella cheese and spinach.
In lemon, oregano sauce with potatoes wedges.
12oz bone in pork chop, in classic mozzarella and sage in light tomatoes sauce. Vesuvio sauce with peas
In white wine, garlic sauce with peppers mushrooms, onions in marinara sauce.
Tender veal cutlets sauteed in a lemon butter sauce with artichokes hearts, mushrooms and capers served over cappellini.
tender veal cutlets breaded, pan fried, topped with mozzarella cheese and marinara sauce served with a side of pasta.
My way.
Fried, combination of homemade meat and spinach filled rice balls served with marinara sauce on a bed of mix greens.
Smoked salmon rolls filled with pureed mascarpone cheese, chopped capers, onions, black olives wrapped around an asparagus spear drizzled with honey mustard and balsamic glaze served with Arugula and crostini.
Succulent Mahi-Mahi fillet, baked in white wine, virgin olive oil with green onions, garlic, chopped grape tomatoes wild mushrooms and fresh parsley served with mashed potatoes and asparagus Add: Shrimp $ 10.00 ~ Scallops $ 20.00
Homemade black peppered fettuccine tossed in a reduction of creamy gorgonzola with garlic, artichokes hearts, imported Italian prosciutto, hot red pepper flakes, Parmiggiano finished with ground black pepper and fresh cut parsley. ` Add Chicken $ 4.00 ~ Sausage $ 5.00 ~ Shrimp $ 10.00 ~ Scallops $ 20.00
Homemade combination of shrimp and crab meat filled ravioli, east coast black mussels served in pesto sauce with sun-dried tomatoes and black Moroccan olives Add: Shrimp $ 10.00 ~ Scallops $ 20.00
My way
Fresh Italian cheese consisting of solid mozzarella outer shell with shredded mozzarella and cream filling served on a bed of pesto flanked by Roman artichokes and speck (Italian smoked prosciutto)
Half chicken on the bone baked in original and traditional style Vesuvio sauce, heavy garlic, white wine, oregano, fresh rosemary served with potatoes and broccoli.
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WHEN PURCHASING PLEASE SPECIFY PICK UP OR MAIL
WHEN PURCHASING PLEASE SPECIFY PICK UP OR MAIL
WHEN PURCHASING PLEASE SPECIFY PICK UP OR MAIL
WHEN PURCHASING PLEASE SPECIFY PICK UP OR MAIL
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