Created only for Michael Gaber speecial request
Waffle chocolate crust New York Cheese cake
lightly breaded fried squid, black tiger shrimp side of spicy marinara sauce.
( 5 ) Prosciutto wrapped tiger shrimp, lemon cream sauce.
(3) Mamma’s meat balls, house made marinara, fresh buffalo mozzarella cheese.
Grilled ciabatta, diced fresh organic tomatoes, garlic, extra virgin olive oil.
Deep fried with pancetta, lemon zest.
Prosciutto / toasted ciabatta.
Aspecial imported selection of marinated Calstevrastano, Kalamata, Cerignola $ Rose olives
A classic artichoke hearts with mustard cream sauce
(3) Deep fried artichoke hearts , bread crumbs, lemon garlic aioli.
Italian cold cuts, imported cheese, assorted marinated olives, toasted ciabatta.
Black mussles in fresh garlic white wine sauce
lightly 10 breaded fried SHRIMP, side of spicy marinara sauce.
Classic Italian Pasta & Bean Soup
Classic Italian Vegetarian Soup
Fresh clam soup in spicy tomato broth.
Fresh shrimp soup in spicy tomato broth
Mixed greens, red onions, tomatoes, Italian dressing
Mixed greens, red onions, tomatoes, Italian dressing
Heirloom tomatoes, burrata cheese, fresh basil, extra virgin olive oil, aged balsamic.
Crisp romaine, croutons, shaved parmesan, house made caesar dressing.
Crisp romaine, croutons, shaved parmesan, house made caesar dressing.
( Cal. sm 261 / Lg 346 ) Ripe organic tomatoes, buffalo mozzarella, fresh basil, olive oil, balsamic vinegar.
( Cal. sm 261 / Lg 346 ) Ripe organic tomatoes, buffalo mozzarella, fresh basil, olive oil, balsamic vinegar.
( Cal. sm 112 / Lg 305 ) Romaine lettuce, baby mixed greens, pears, gorgonzola, caramelized walnuts, raspberry vinaigrette
( Cal. sm 112 / Lg 305 ) Romaine lettuce, baby mixed greens, pears, gorgonzola, caramelized walnuts, raspberry vinaigrette
( Cal.sm 212 ) Baby arugula, Kalamata olives, red onions, burrata cheese, diced Roma Tomatoes, balsamic vinaigrette.
( Cal. 496 ) Toasted ciabatta, greens, cherry tomatoes, olives, basil, red onions, Persian cucumbers, buffallo mozzarella, mustard champagne vinaigrette.
Italian Arborio rice, Italian sausage, porcini mushroom sauce.
Chicken, shrimp, bell peppers, red onions, creamy cajun sauce
Dino’s signature dish of penne pasta, muhsrooms, fresh tomatoes, chicken, rosemary, red onions, creamy balsamic sauce.
Linguini pasta with creamy alfredo sauce
Long flat pasta, Italian sausage, crimini mushrooms, rosemary, touch of cream, Marsala wine glaze.
House made pesto sauce, cream, tomatoes, Kalamata olives, sun dried tomatoes.
Freshly sliced, lightly breaded eggplant, baked with marinara and mozzarella cheese, served with spaguhetti marinara
House made potato dumplings, pomodoro cheese sauce. (Selecttion options with Gorgonzola sauce or half and half)
House made small meatballs, ricotta cheese, bolognese sauce, mozzarella cheese.
Butternut squash ravioli, brown butter sage sauce
Short rib filled ravioli, rosemary mushroom sauce.
Pasta with fresh diced tomatoes, garlic, basil and extra virgin olive oil. *Please select pasta type*
House made cheese ravioli, marinara sauce, mozzarella cheese ( oven baked ).
Capone’s favorite, penne pasta, onions, bell peppers, Italian sausage, marinara sauce.
Dino‘s signature dish, bow tie pasta, chicken, sun dried tomatoes, mushrooms, creamy marsala sauce.
Cheese-filled hat shape pasta, pancetta, green peas, cream sauce.
Angel hair pasta, diced roma tomatoes, mushrooms, basil, artichoke hearts, Kalamata olives, sun dried tomatoes, extra virgin olive oil, balsamic vinegar.
Spaghetti pasta with Mamma’s meat balls, light spicy marinara, fresh creamy burrata cheese
Spaghetti, pancetta, pine nuts, red onions, Kalamata olives, crumbled feta.
Traditional Bolognese Sauce
House Made Marinara Sauce
Italian Arborio rice, chicken, spinach, mushrooms, red onions, marinara sauce, touch of cream.
Italian Arborio rice, tiger shrimp, sun-dried tomatoes, house made pesto
House made spinach & ricotta cheese ravioli, creamy pink sauce.
( ARRABIATTA ) Spicy garlic marinara sauce with your choice of pasta
Tomato sauce, mozzarella cheese, fresh tomatoes, fresh basil.
Dry mission figs, gorgonzola cheese, mozzarella cheese, walnuts, extra virgin olive oil, garlic, fresh arugula.
Tomato sauce, Italian sausages, mushrooms, mozzarella cheese.
Tomato sauce, mozzarella cheese, ham, pepperoni, bell peppers, red onions, fresh basil, garlic, mushrooms.
Mozzarella cheese, sliced pears, prosciutto di Parma, extra virgin olive oil, crumbled gorgonzola cheese.
Mussels, clams, shrimp & calamari with light spicy tomato sauce. ~
Dino’s signature Italian fish stew, fresh clams, mussels, calamari, shrimp, scallops, fish of the day in spicy tomato broth.
Large clams, white wine garlic sauce, diced fresh tomatoes.
Chicken, shrimp, bell peppers, red onions, creamy cajun sauce
Fresh Atlantic salmon filet, creamy lemon caper sauce, angel hair pasta.
Filet of Chilean Sea Bass, caramelized onions, aged balsamic vinegar, roasted vegetables.
Lightly breaded, hand pounded chicken breast, marinara, mozzarella cheese, pasta marinara.
Hand pounded, pan roasted chicken breast, mushrooms, flambe with Sicilian Marsala wine, dash of cream, pasta aglio olio.
Hand pounded, pan roasted chicken breast, artichokes hearts, lemon cream caper sauce, pasta aglio olio
New Zealand rack of lamb, bread crumbs, parmesan cheese, Italian herbs, Chianti wine sauce, roasted vegetables. Half Rack
New Zealand rack of lamb, bread crumbs, parmesan cheese, Italian herbs, Chianti wine sauce, roasted vegetables. Full rack
14 oz Prime Rib eye, green peppercorn sauce, grilled asparagus,
Braised veal shank in hearty tomato sauce, served with pasta, roasted vegetables.
Grilled angus certified 9oz Filet Mignon, port wine sauce, roasted vegetables.
Milk fed, breaded veal scallopini, marinara, mozzarella cheese, pasta marinara.
Milk fed, veal scallopini, mushrooms, flambe with Sicilian Marsala wine, dash of cream, pasta aglio olio.
Milk fed, veal scallopini, artichokes hearts, lemon cream caper sauce, pasta aglio olio.
Soft mozzarella cheese
Spicy marinara sauce with garlic
Fresh homememade pesto sauce, contains dairy & nuts
24oz of dellicius Dino's Signature Arrabbiata sauce - Pefectely seasoned marinara with garlic and spicy peppers. Capone's Unique Flavor unique flavor
24oz of dellicius Dino's Signature Marinara sauce. Capone's Italina Cucina Unique Flavor
Capone's vegetables with mashed potatoes
Fresh grilled salmon filet
Grilled Italian sauges
Mama's fresh made meatballs with marinara sauce
Dino's signature marinara sauce
Extra garlic piece of bread for your ciopinno
5 Grilled tiger shrimp
Rich cream & marinara sauce ( pink sauce)
Grilled chicken breast
Tradional meat sauce
Fresh grilled asparagus
Rich and intense Gorgonzola cheese sauce
Creamy Alfredo Sauce
A special Capone's Garlic sauce
soft focaccia bread with fresh herbs
Extra 3 pieces of our delicius bread
Fresh made ciabatta with garlic and parmesan cheese (oven baked)
Fresh ciabatta whole loaf
Marinara sauce
Bolognese ( meat sauce )
Alfredo creamy sauce
Butter only
cheese filled ravioli
Classic Italan dessert
Capone's Tiramisu, lady fingers, espresso coffee, mascarpone cheese
Italian copld cuts, imported cheese, assorted marinated olives, toasted ciabatta
Italian copld cuts, imported cheese, assorted marinated olives, toasted ciabatta
Deep fried, pancetta ( pork) and lemon zest
Deep fried, pancetta ( pork) and lemon zest
Homemade bread topped withj olive oil, garlic, basil and diced fresh tomatoes
Homemade bread topped withj olive oil, garlic, basil and diced fresh tomatoes
Homemade Italian bean soup with short pasta
Homemade Italian bean soup with short pasta
Italian vegetable soup
Italian vegetable soup
Slices of tomatoe, buffallo mozzarella, spices and basil, topped eith olive oill and touch of balsamic
Slices of tomatoe, buffallo mozzarella, spices and basil, topped eith olive oill and touch of balsamic
Romaine lettuce, croutons, parmesan cheese in our homemade caesar dressing
Romaine lettuce, croutons, parmesan cheese in our homemade caesar dressing
Spaghetti pasta with our housemade marinara sauce ( Classic )
Italian fish stew with clams, mussels, calamari, shrimp, scallops, fresh fish of the day and red sauce
Italian fish stew with clams, mussels, calamari, shrimp, scallops, fresh fish of the day and red sauce
Layers of pasta sheets with meat balls , ricotta cheese, baked and melted mozzarella cheese
Layers of pasta sheets with meat balls , ricotta cheese, baked and melted mozzarella cheese
Long pasta sauteed with garlic, mussels, clams, shrimp, calamari, spices and your choice of white wine or red sauce
Long pasta sauteed with garlic, mussels, clams, shrimp, calamari, spices and your choice of white wine or red sauce
Long pasta sauteed with garlic, baby clams, spices and your choice of white wine or red sauce
Long pasta sauteed with garlic, baby clams, spices and your choice of white wine or red sauce
Bow tie pasta sauteed with garlic, chicken, fresh and sundried tomatoes, mushrooms and basil in a creamy marsala wine sauce
Bow tie pasta sauteed with garlic, chicken, fresh and sundried tomatoes, mushrooms and basil in a creamy marsala wine sauce
Tube pasta sauteed with onions, bell peppers, Italian sausage, spices, white wine and marinara
Tube pasta sauteed with onions, bell peppers, Italian sausage, spices, white wine and marinara
Tube pasta sauteed with mushrooms, fresh tomatoes, chicken, rosemary, red onions, dash balsamic vinegar and cream
Tube pasta sauteed with mushrooms, fresh tomatoes, chicken, rosemary, red onions, dash balsamic vinegar and cream
Angel hair pasta with garlic, sundried tomatoes, black olives, artichoke hearts, mushrooms, fresh tomatoes and basil with a touch of balsamic vinegar
Angel hair pasta with garlic, sundried tomatoes, black olives, artichoke hearts, mushrooms, fresh tomatoes and basil with a touch of balsamic vinegar
Spaghetti pasta with our housemade marinara sauce ( Classic )
Spaghetti pasta with our housemade marinara sauce ( Classic )
Spaghetti pasta with our housemade marinara sauce ( Classic )
Francoli limoncello, Blue Ice vodka, fresh lemon
Capone's recipe of delicius classic lemon drop
Blue ice vodka, elderflower, passion fruit
Blue Ice Vodka, elderflower, blood orange, fresh lime & lemon juice
Classic Margarita with JB signature touch
A WELL KEPT SECRET - CALL 714 593 2888 FOR SPECIAL REQUEST
Blue Ice Vodka, elderflower, blood orange, fresh lime & lemon juice
Capone's recipe of delicius classic lemon drop
Signature Capone's & Black Trumpet sangria " Secret recipe" Talk to Jose! He might give you a hint :)
Francoli limoncello, Blue Ice vodka, fresh lemon
Baileys, khalua, Espresso and Blue Ice vodka
Blue Ice Vodka, Lemon, Agave, Basil Fresh Strawberries
Tequila Reposado, basil, agave, strawberry puree
Blue ice vodka, elderflower, passion fruit
Tequila, jalapeno puree, fresh lime & lemon, agave
Tequila, jalapeno puree, fresh lime & lemon, agave
A very special premium cadillac margarita -
A very special coconut Martini with vodka
TASTING NOTES The nose instantly fills with luscious aromas of juicy ripe red cherry, raspberry, star jasmine, with a light spice and mineral earthiness that while subdued, is still stark PRICE ONLINE ONLY
TASTING NOTES On the palate, bold flavors of cranberry, ripe plum, cherry and super-ripe strawberry are uplifted by gentle notes of cocoa powder and sweet fig for a generous and silky mouthfeel. This tremendously complex and broad-shouldered wine finishes with grace. PRICE ONLINE ONLY
TASTING NOTES Medium fine tannin palate followed by a finish of cherry jam on medium dark toast. Aged 12 months in French oak barrels. PRICE ONLINE ONLY
TASTING NOTES This is a velvety Merlot with a complex nose of cherry cola, cedar, vanilla and English toffee, followed by an enticing mouthfeel with flavors of plum, licorice, raspberry, mocha and cinnamon spice. This wine has impressive length and a lasting, elegant finish. PRICE ONLINE ONLY
TASTING NOTES a blockbuster effort with notes of red plum and raspberry. PRICE ONLINE ONLY
TASTING NOTES Showcasing a dark garnet color in the glass, our Cabernet Sauvignon boasts alluring amounts of brambly fruit, savory spice and toasted oak on the nose. On the palate, rich flavors of plums and blackberries lead to a pleasant hint of vanilla and spice PRICE ONLINE ONLY
TASTING NOTES Classic Cabernet notes of red plum, red currant, cassis and hint of tobacco leaf lift from the glass. Undertones of French oak, vanilla and dried sage add the complexity of the aromatics. On the palate, plush red cherry is rounded out with strong acidity and an old-world style tannin profile. PRICE ONLINE ONLY
TASTING NOTES Sauvignon is dark and dense in color to the rim of the glass. Layered aromas of black cherry, currant and blueberry are accented by an authentic barrel-aged bouquet of dark chocolate, cocoa powder, and roasted coffee. The palate peaks with high-toned red berry fruit, and follows with bright acidity and a full structure that is both dense and soft at once. PRICE ONLINE ONLY
TASTING NOTES Balanced oak, vanilla spice and brioche notes mixed with classic savory cabernet varietal cues mingle on the mid-palate. The finish is moderately long and fresh with sustained rounded fruit and lingering baking spice balanced nicely by firm, smooth tannins. PRICE ONLINE ONLY
TASTING NOTES Intensely layered and decadent on entry, the wine exudes characteristics of black plum, boysenberry, kirsch and dark chocolate with a silky soft yet weighty texture. A prolonged finish of Provençal lavender, fig leaf and ripe currants close out the wine. PRICE ONLINE ONLY
TASTING NOTES The robust entry consists of a progressing palate of blackberry and boysenberry compote, a reduction of dark plum and ripe figs, and pure Amarena cherry. Flashes of vanilla and traces of minerality evolve into chalky tannins and a smooth lingering finish. PRICE ONLINE ONLY
TASTING NOTES An entry of heft, the palate is packed with blueberry and sweet black cherry along with touch of fresh herbs—thyme, savory and tarragon. Long on the finish, the ripe tannins, a dash of ash, and notes of black tea round out the wine.
TASTING NOTES Classic inky Malbec, almost same as high quality of Argentine Malbec. Smooth and a bit of spiciness as well. Strong blackcurrant and plum taste with slight of vanilla as well. PRICE ONLINE ONLY
TASTING NOTES The wine goes to third and fourth French oak barrels, light and medium toasted fine-grained wine.BLEND 30 % Garnatxa.27% Merlot.20% Carinyena.18% Syrah.5% Cabernet Sauvignon. PRICE ONLINE ONLY
TASTING NOTES: That ideal environment delivers a Pinot Noir that dances on the tongue. Wonderful ruby color and lush fruit flavors abound highlighted by cherry notes. Smooth from start to finish. Elegantly structured and perfectly balanced. PRICE ONLINE ONLY
Chianti is perhaps the classic region in all of Italy. Chianti has been produced since ancient times but became a designated region in the late 19th century. There are 7 sub-zones within the Chianti region that can label their wine as such. The blend must be at least 70% Sangiovse. There are flavors of black cherry with slight violets and peppery notes.
TASTING NOTES: The class and personality of Brunello di Montalcino are already evident to the nose, with very complex aromas that delicately – nevertheless tirelessly – emerge and multiply. On the palate this wine is balanced, austere and powerful, with a very persistent finish and aristocratic tannins. PRICE ONLINE ONLY
TASTING NOTES: Wonderful aromas of flowers, plums, terracotta and white pepper. Intense, yet ever so subtle. Medium to full body, firm and silky tannins and a long and intense finish. Shows excellent lengt. PRICE ONLINE ONLY
TASTING NOTES: Semi-dry to Dry, great structure, harmonious, elegant with some Currant, blueberry, sherry tones. PRICE ONLINE ONLY
TASTING NOTES: This wine is an intense ruby red in color with glints of violet. The nose displays lovely floral tones reminiscent of roses, as well as lush notes of chocolate and vanilla. The palate is rich and harmonious with a delightful and long-lasting finish. Excellent with meat-based pasta dishes such as spaghetti Bolognese, breaded veal, risotto Milanese, and strong cheeses. PRICE ONLINE ONLY
Montepulciano is one of the most widespread indigenous varieties in Italy, and is cultivated predominently along the Adriatic side of the peninsula. The Umani Ronchi version of Montepulciano d’Abruzzo is intended to be an interpretation of this vine which aims to exalt its varietal characteristics and its freshness, combining these qualities with just the right amount of charm and softness. The result is a very pleasant and drinkable wine which goes with many different kinds of dishes. PRICE ONLINE ONLY
TASTING NOTES The aromas recall dried spices, leather and cherry and the flavors are intense, with spicy, sweet cherry flavors. Beautifully balanced and very expressive. This wine balances red and black fruit flavors with notes of sage, mint and marjoram. Carried by velvety tannins and mouthwatering acidity, the wine turns savory with exposure to air. PRICE ONLINE ONLY
TATING NOTES: Deep red in color with very rich fruit aroma.ORGANIC GRAPES. PRICE ONLINE ONLY
TATING NOTES: Deep garnet red colour.The bouquet has all the typical aromas of the Nebbiolo grape which after refining is flowery and toasty with hints of sweet spices, nuts and typically delicate herbaceous aromas.In the mouth, the perfect balance of tannins, crispness and alcohol content offer bold yet absolutely elegant and pleasing sensations.Good intensity and persistence confirm this wine as one of the best expressions of the Langa. PRICE ONLINE ONLY
TASTING NOTES Ample with notes of cherries, ripe red fruit, jam and scents of coffee and cacao. Round, balanced and extremely pleasant with a light almondy note in the finish. PRICE ONLINE ONLY
TATING NOTES: fresh, intense, and pleasant. Taste: dry, pleasantly almondy, full-bodied with moderate acidity. PRICE ONLINE ONLY
TASTING NOTES Intense and full; offers pleasant scents of violets, cherries, and wild berries Full-bodied with good balance and structure; hints of bright cherry overtones and a soft and persistent finish. PRICE ONLINE ONLY
TASTING NOTES Lively, deep ruby color; bouquet of brushwood and berry fruit, cocoa, toasted almonds and leather; structure, concentration and freshness are perfectly balanced on the palate. Complex, elegant, with full body and smooth tannins. Pairs well with red meats, game, and aged cheese. PRICE ONLINE ONLY
TASTING NOTES Riserva Ducale Chianti Classico Riserva is well balanced on the palate, with velvety tannins, firm acidity, and a lingering finish of rosemary and figs. Its structure will allow it to age for two to five years. PRICE ONLINE ONLY
TASTING NOTES Bursting with strawberry, red berries and notes of sage, spice cake, and subtle earth. Vibrant and medium-bodied revealing lively cherry and exotic spices that lead to polished tannins and a delicate finish. PRICE ONLINE ONLY
INTENSE RED COLOR, FRUITY AND FRESH BOUQUET. TO THE NOSE RED FRUIT NOTES TYPICAL OF THE GRAPE VARIETY. ON THE PALATE AFTERTASTE OF BLUEBERRY AND PLUM WITH A LIGHT SENSOR OF VANILLA. GOOD STRUCTURE WINE WITH LIGHT TANNINS AND A BALANCED FINAL. PRICE ONLINE ONLY
Wine with a complex structure and rich color, dry, full-bodied, mellow and aromatic with its own distinct personality. Color: Intense ruby red, typical and intense, with hints of berries. : Full-bodied, velvety and harmonious. PRICE ONLINE ONLY
Black pepper, plum, leather and earth aromas and flavors mark this vibrant red. Built to age over the short term, with a long, loamy finish. PRICE ONLINE ONLY
TASTING NOTES: Red cherry and blackberry aromas meld with snippets of baking spice and menthol on the nose. The medium-bodied palate is firm, with structured tannins and crisp acidity, housing juicy berry flavors dotted with red floral tones. Dark plum rounds out the finish." PRICE ONLINE ONLY
Ca Donini Pinot Grigio has a distinctive bouquet of wild flowers and hints of honey and fruit In the mouth the wine is dry, and light with clean, lively apple and pear fruit. PRICE ONLINE ONLY
TASTING NOTES Masi Masianco Pinot Grigio presents aromas of light honey and a hint of some sort of tropical fruit. Very pleasant and light aromas. The wine’s flavor was crisp and light with tastes of very light honey and a bit of tangerine. Mouthfeel was of silk and light tannins were felt in the back of the palate and inside upper lips.PRICE ONLINE ONLY
TASTING NOTES Pale straw yellow with greenish reflections, clear and brilliant. The nose is fresh and floral, of good intensity and persistence. On the palate, it has a dry, dry and pleasantly fresh taste with its typical final sensation reminiscent of almonds.PRICE ONLINE ONLY
TASTING NOTES Lush, lively, natural fresh fruit flavors of citrus, peaches and tropical fruits with a slight effervescence that finishes dry due to the natural crisp acidity. PRICE ONLINE ONLY
TASTING NOTES COLOUR Brilliant straw-yellow BOUQUET White flowers, with spicy notes and hints of just barely ripe fruit. FLAVOUR Substantial yet fresh, with citrus hints and almondy notes. PRICE ONLINE ONLY
TASTING NOTES Has a straw yellow color. The nose presents a fresh and fruity bouquet with notes of white-fleshed fruits (peach) combined with scents of wildflowers. On the palate we find the evident fruity note again, refreshed by agreeable sapidity. It finishes with good persistence. PRICE ONLINE ONLY
24oz of dellicius Dino's Signature Marinara sauce. Capone's Italina Cucina Unique Flavor
24oz of dellicius Dino's Signature Arrabbiata sauce - Pefectely seasoned marinara with garlic and spicy peppers. Capone's Unique Flavor unique flavor
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