Naked, BBQ or Buffalo with blue cheese and celery
Naked, BBQ or Buffalo with blue cheese and celery
with cheddar, jack cheese, house-pickled jalapeños, salsa, sour cream, scallions
Crispy Buttermilk Chicken Tenders with ranch sauce
fried dill pickles with ranch sauce
with horseradish sauce
Sprinkled with Cajun Seasoning and served with Louisiana Remoulade
With Chedder Cheese
With Chedder Cheese
cheddar, bacon, onion rings, BBQ sauce (specify turkey or beef)
Jerk sauce (on the side) gruyere cheese, house pickled jalapenos, grilled onions, plantains
with Sriracha mayo, lettuce and pickle (2016 Best Sandwich Greenwich Wine & Food Festival)
on brioche roll with remoulade, lettuce, tomato and onion
pulled pork, jalapenos, mustard, ham, gruyere, sourdough
pulled pork or brisket, cheddar, caramelized onions, sourdough bread
fried green tomato, pimento cheese, bacon, lettuce, mayo on multi grain
with mayo
grilled zuchinni, yellow squash, red onion, red pepper and basil with melted gruyere on multi grain bread
on brioche roll with pickled onions and BBQ sauce
on brioche roll with BBQ sauce
brined, dry rubbed, smoked
dark maple syrup, honey butter, crispy chicken tenders
a classic with stome ground grits, andouille sausage, mushrooms, peppers and a light cream sauce
with quinoa, grilled plantains, black beans
slaw. potato wedges, remoulade
serves 3-4 people and includes: 1 whole BBQ chicken, St Louis Ribs, Pulled Pork or Chopped Brisket, 3 large sides, cornbread and honey butter
shredded iceberg & romaine, cheddar, Monterey Jack, red onions, tomatoes, cucumbers, bacon, corn bread croutons
spinach, romaine, apples, blue cheese, pecans w/ Tupelo honey vinaigrette
with cabbage, red onion, red pepper, sunflower seeds & citrus soy vinaigrette
with one side
with one side
with one side
With Cream Cheese Frosting
With Raspberry Sauce and Fresh Whipped Cream
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