CAESAR SALAD, local romaine, parmesan, croutons
EXTREME GREENS HOUSE SALAD, bibb & artisan lettuce, grape tomatoes, parmesan, with cranberry-pear and blood orange vinaigrette
APPLE & FRIED GOAT CHEESE SALAD WITH ARTISAN LETTUCE, CANDIED PECANS & BALSAMIC VINAIGRETTE
TUNA NACHOS, sriracha aioli, fried wontons
FRIED CALAMARI WITH JALAPENO TARTAR SAUCE
FRENCH STYLE STEAMED MUSSELS WITH WHITE WINE, BUTTER, GARLIC, SHALLOTS & PARMESAN
GRILLED LAMB CHOPS, ORZO WITH WILTED GREENS, MUSHROOMS & PANCETTA WITH SMOKED PEAR GASTRIQUE
GRILLED LAMB CHOPS, ORZO WITH WILTED GREENS, MUSHROOMS & PANCETTA WITH SMOKED PEAR GASTRIQUE
SEARED SALMON WITH PRALINE MUSTARD OVER ROASTED BUTTERNUT SQUASH, WHITE BEANS, KALE & CHORIZO
BACON WRAPPED ELK TENDERLOIN GRILLED MEDIUM WITH MUSHROOM PARMESAN RISOTTO & BORDELAISE SAUCE
SAUTEED GULF RED SNAPPER WITH LEMONY ZUCCHINI, FETTUCCINE, ROASTED TOMATOES, BASIL OIL & PARMESAN
LA JOLLA BURGER WITH GROUND BEEF, DUCK, ELK, CHEDDAR, BACON, GARLIC AIOLI, MARINATED ONIONS AND ICEBERG WITH WHITE CHEDDAR MACARONI
SPANISH SEAFOOD PAELLA WITH SAFFRON RICE, SHRIMP, MUSSELS, LOBSTER & HARISSA OIL
8 OUNCE C.A.B. FILET MIGNON
16 OUNCE C.A.B. RIBEYE
24 OZ PRIME DOUBLE PORK RACK
BACON WRAPPED ELK TENDERLOIN GRILLED MEDIUM
GULF RED SNAPPER
CREOLE SPICED SHRIMP with garlic-lemon butter (8 Ounces)
SAUTEED ZUCCHINI NOODLES WITH BASIL OIL AND PARMESAN
MUSHROOM & PARMESAN RISOTTO
HOUSE PASTA WITH GARLIC & PARMESAN
ROASTED BUTTERNUT SQUASH WITH KALE, WHITE BEANS & CHORIZO
ORZO WITH WILTED GREENS, MUSHROOMS & PANCETTA
WHITE CHEDDAR MACARONI
CHOCOLATE MOUSSE CHEESCAKE WITH WHIPPED CREAM & RASPBERRY SAUCE
Vanilla Ice Cream
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