Escarole, prosciutto, cherry peppers, garlic & pecorino romano
Al Forno-- With melted stracchino cheese
Tuscan chopped salad; fresh tomato, onion, cucumber, basil, garlic, capers, olive oil, vinegar and tomato soaked bread.
Fresh spinach, fontina, garlic & wine with toasted puccia bread.
With baby carrots & grape tomatoes over grilled polenta and warm spicy honey. Add Goat Cheese - $3
Mixed greens, cucumbers, tomatoes, onion, black olives & a meatball
Wood charred with capers, raisins, lemon, pistachio nuts & honey
Fresh garlic, olive oil, pecorino romano & olives
Honey, Lemon, Garlic & Chives
Covered with crispy asiago cheese
Radicchio, pistachio, mozzarella & prosciuto. Served with red wine vinaigrette
Mixed Greens, cucumbers, tomatoes, onions & black olives. Your choice of dressing
Choice of traditional (romanine) or spinach. Add chicken $5. Add shrimp or raw salmon $7
Choice of traditional (romanine) or spinach.
2 riceballs with fontina & romano cheeses, covered with marinara
Your choice of Classic (tomato, basil, olive oil, fresh mozz) or Mangia Favorite (stracchino cheese, soppressata, calabrian hot oil onions) Both served on our homemade pane di casa.
Baked semlina & pecorino romano cake with wild mushroom ragu.
3 Meatballs with a scoop of ricotta cheese covered with marinara sauce
Wood fired & cheesy. Add peperoni for $2
Flash fried. Choice of traditional with marinara or tossed with arugula & spicy calabrian peppers
Garlic parm spicy calabrian peppers, hot, medium or mild. Served with blue cheese
Garlic parm spicy calabrian peppers, hot, medium or mild. Served with blue cheese
Baker’s dozen. Choice of steamed or garlic & herb
Our twist on the traditional with LOTS of bacon and provolone cheese.
Chicken breast, roasted peppers & onions, long hot peppers, & sausage. Served with a side of angel hair with marinara.
Choice of chicken, eggplant, or veal. Served with a side of spaghetti with marinara sauce
Minimum 30 day dry aged with roasted garlic mashed potatoes and wood oven carrots
Flank steak rolled with spinach and aged provolone, herbed farro risotto, rapini & barolo wine sauce.
Wood oven roasted pork belly- stuffed with a pork loin seasoned with wild fennel and italian seasoning. Dressed with fondo bruno served with utica greeens and garlic crostini. An Italian delicacy.
Marsala wine sauce with mushrooms. Served with a side of angel hair with marinara sauce
Served over a bed of bay scallops in a cream sauce, with wood fired artichoke hearts, olive oil, garlic mashed potatoes & topped with sun dried tomato butter.
Lightly breaded veal medallions covered with mushroom brandy cream sauce with melted swiss cheese. Served with a side of angel hair with marinara
Pistachio crust. Served with roasted cauliflower, brussels sprouts & risotto limone
A platter of seasonal roasted vegetables from our Wood Fire Oven.
Spicy sausage, broccoli rabe, sun dried tomatoes, garlic olive oil & parmigiano reggiano
Mushroom, Asparagus & Goat Cheese Risotto.
With sausage & ricotta
Cheese Tortelini in broth with tiny meatballs & tri-color Romano cheese dumpling
Rich butter, pecorino romano cheese & freshly ground black pepper sauce homemade with local pears.
This is the description for lasagna, IT'S DELICIOUS
Spicy vodka sauce.
Dozen little neck clams. Your choice of bianca (garlic & white wine), marinara or fra diavolo (spicy marinara)
Lemon, butter & parmigiano reggiano. IT'S FAMOUS
Our famous rich hearty meat sauce
Just as it sounds!
Pesto cream sauce. Vegan option available
Crushed san marzano tomatoes, fresh mozzarella & basil
Served over linguine in a butter, lemon, garlic & wine sauce
Shrimp, clams, calamari, scallops & mussels. With your choice of fra diavolo (spicy marinara), bianca or marinara
Creamy alfredo sauce.
Risotto- Crab, shrimp, scallops.
Shrimp, fresh clams, wild mushrooms & grape tomatoes in garlic wine sauce over linguine
Just as it says! Build it your way
Tomato sauce & mozzarella
San marzano tomatoes, fresh mozzarella & basil
Roasted cauliflower, broccoli, brussels sprouts, provolone, caramelized onions
Utica greens, fontina & stracchino cheese
Mozzarella, san marzano tomatoes, quadrants of; black olives, mushrooms, ham, artichokes
Buffalo style chicken, mozzarella
Fresh mozzarella, san marzano tomatoes, long hots, artichokes, mushrooms, oregano
Tomato sauce, pistachios, mushrooms, prosciutto, truffle oil, mozzarella
White garlic, sausage, broccoli rabe, stracchino
Mozzarella, provolone, hot soppressata, calabrian peppers
Mozzarella, provolone, fontina, gorgonzola
Ricotta & Mozzarella. Anything You Can Put on a Pizza, We Can Put on a Calzone. Up To 3 Items. Sauce on the Side.
1/2 Calzone 1/2 Pizza. Pick your toppings!
Utica greens, whole eff, capricola, stracchino & fontina cheeses
Smashed ground beef served on a home made wood oven roll. Fontina cheese, caramelized onion, bacon, long hots. Make it a double – Add $3
Served on homemade wood oven roll. American cheese, lettuce, tomato, onion. Make it a double – Add $3
Fresh mozzarella, arugula, pesto & calabrian peppers
Flour tortilla stuffed with chicken, mozzarella, penne & vodka sauce
Choice of meatball, sausage, chicken or eggplant. Melted mozzarella & tomato sauce
With tiny meatballs
Choose a pasta.
Served with marinara sauce
Chardonnay
Grand Reserve Chardonnay
Sauvignon Blanc
By Robert Mondavi- White Zinfandel
Riesling
Villa Pozzi
Long Point Winery NY Fingerlakes
Long Point Winery NY Fingerlakes
Merlot
Ruffino- Sangiovese Merlot Cabernet Sauvignon blend
Red Zinfandel
Old Vine Monastrell. "Deep color, Full Flavors"
Chianti classico
Montepuliciano D'Abruzzo. Organic
Cabernet Sauvignon
Francis Ford- Claret Black Label Cabernet Sauvignon blend
Grape's grown by Fabio's family
Grenache- Syrah- Mourvedre
Our house "basket wine"
Josh Cellars- Cabernet Sauvignon Rutherford
Amarone Valpantena. 2015 DOCG Valpantena. "Distinctly Rich, ideal cohort for Robust Dishes"
DOCG Piedmont. "Elegantly Structured"
2016 Cabernet Sauvignon. "Firm Frame, Intense Flavor"
2015 Napa Valley Cabernet Sauvignon. "Lasting impressions on the finish"
Macario. Organic
Cabernet Sauvignon
Athletic Brewing Company
Athletic Brewing Company - IPA
Non-Alcohlic- Cranberry juice, lime & cucumber
Non-Alcoholic- Fresh strawberries, lime juice & sour mix
Non-Alcoholic- Iced tea, peach nectar & ginger syrup
Dry Vermouth, lemon juice & ginger ale
Dry sherry, lime & tonic water
Armaretto, orange juice, splash of soda, mint & orange slice
Aperol, prosecco & soda
Strawberries, basil, lime, oranges, Sambuca and your choice of gin or vodka
Peach nectar & prosecco
Makers Mark bourbon & amaretto
Hornitos Plata tequila, grapefruit juice & soda
Traditional old fashioned with CBD orange bitters
Tito's handmade vodka, lemon, rosemary, ginger ale & soda