Choose: beef, chicken, or vegetarian. Corn crusted turnovers served with a side of aji sauce.
Choose: Beef or Salmon. Mini Empanadas served with a side of salsa.
Choose: Beef or Salmon. Mini Empanadas served with a side of salsa.
Spanish sheep cheese, garlic, and cilantro toasted on our homemade bread.
Spanish sheep cheese, garlic, and cilantro toasted on our homemade bread.
Choose: chicken, chorizo, mushroom, or shrimp. Soft cheese and ancho chili sauce topped with cilantro.
Colombian grilled sweet corn cakes stuffed with white cheese. Served with Honey.
Plantain strips, Malanga chips, and corn chips served with maria salsa, corn & black bean salsa, and mango & avocado salsa.
Coconut crusted fish bites. Served with a sweet citrus sauce.
Tortilla chips topped with shredded chicken tinga, queso cheese, lettuce, salsa, sour cream, guacamole, and jalapeños.
Bite sized corn and cheese fritters topped with cilantro. Served with a spicy honey.
Shrimp sautéed with garlic, parsley, hot peppers, and olive oil.
Calamari steak strips grilled with olive oil, lemon & garlic or beer batter fried. Served with a sweet citrus sauce.
Four butterflied jumbo shrimp crusted in coconut. Served with a sweet citrus sauce.
Shrimp sautéed in a creamy Cuban honey & rum sauce. Served over a bed of white rice.
Choose: Chicken or steak. Fries topped with chimichurri, queso cheese, lettuce, sour cream, and salsa.
Chicken, rice, hominy, cactus, chipotle pepper, cheese, and guacamole topped with corn chips. Broth served on the side.
Chicken, rice, hominy, cactus, chipotle pepper, cheese, and guacamole topped with corn chips. Broth served on the side.
Assorted greens, corn, avocado, black beans, cheese, crushed corn chips with a peanut lime vinaigrette. *Add Steak or Shrimp $9, Chicken or Fish $8*
Spinach, manchego cheese, black olives, almonds, and pimentos with a sherry vinaigrette. *Add Steak or Shrimp $9, Chicken or Fish $8*
Assorted greens, cucumber, onion, cilantro, pimentos, black olives, tomatoes, and crushed plantain chips with our house white wine vinaigrette. *Add Steak or Shrimp $9, Chicken or Fish $8*
Assorted greens, cucumber, tomato, mango, avocado, and cranberries with a tropical mango vinaigrette. *Add Steak or Shrimp $9, Chicken or Fish $8*
Choose: Ham & pork, fish, or chicken. Pressed Cuban roll with cumin mayo, mustard, swiss cheese, and pickle.
Black Angus steak burger topped with cheese, caramelized onions, tomato, jalapeno, lettuce, and guacamole all on a brioche bun.
Sautéed white fish in three flour tortillas served over lettuce and topped with a mango & avocado salsa. *Corn tortillas may be substituted*
Sautéed chicken in three flour tortillas served over napa cabbage and topped with a pineapple & mango salsa. *Corn tortillas may be substituted*
Slow cooked shredded beef and cheese in three corn tortillas. Topped with onion and cilantro. Served with a side of consommé, and salsa verde.
Grilled steak in three flour tortillas topped with lettuce, sour cream, cheese, and maria salsa. *Corn tortillas may be substituted*
Choose: Chicken, chorizo, shrimp, mushroom, or steak (+$2) Grilled Quesadilla with manchego aioli, yellow rice, lettuce, and cheese. Topped with sour cream and guacamole. Served with a sweet chili sauce.
Choose: Chicken, chorizo, shrimp, mushroom, or steak (+$2) Grilled Quesadilla with manchego aioli, yellow rice, lettuce, and cheese. Topped with sour cream and guacamole. Served with a sweet chili sauce.
Choose: Chicken, chorizo, or vegetarian (Guacamole). Flour tortilla crust topped with lettuce, cheese, pico de gallo, and sour cream.
Grilled 8 oz hanger steak on a bed of roasted cherry tomatoes, potatoes and spinach. Served with a sweet chili sauce and chimichurri.
Traditional Latin style grilled steak topped with chimichurri (Argentine pesto).
Peruvian seasoned beef stir-fried with tomatoes and onions, served over a bed of fries.
Choose One Topping: Olive oil & lime Creamy spinach & shitake mushroom sauce Crushed plantain strips Con Mojo
Choose One Topping: Olive oil & lime Creamy spinach & shitake mushroom sauce Crushed plantain strips Con Mojo
Sautéed shrimp, salmon, scallops, mussels, and clams in a creamy white wine and tomato sauce. Served over white rice.
Fried strips of coconut crusted white fish served with a sweet citrus sauce. Topped with scallions.
Grilled salmon, garlic potato salad, black beans, white rice, lettuce, and crushed plantain strips all in one stack.
(Head to Tail) Marinated red tilapia flash fried in olive oil, served standing up with lemons.
South American style rice and shredded chicken with cilantro, tomato, onion, peas, and grilled chicken breast.
Peruvian seasoned chicken stir-fried with tomatoes and onions, served over a bed of fries.
Shredded Jamaican Jerk seasoned pork, yellow rice, black beans, and cheese, topped with a sweet chili sauce and chimichurri.
Chicken marinated in tropical spices and grilled with zucchini, yellow squash, peppers, onion, and topped with cheese. Served with a side of lettuce, salsa, sour cream, guacamole, and flour tortillas. *Corn tortillas may be substituted*
Shrimp marinated in tropical spices and grilled with zucchini, yellow squash, peppers, onion, and topped with cheese. Served with a side of lettuce, salsa, sour cream, guacamole, and flour tortillas. *Corn tortillas may be substituted*
Steak marinated in tropical spices and grilled with zucchini, yellow squash, peppers, onion, and topped with cheese. Served with a side of lettuce, salsa, sour cream, guacamole, and flour tortillas. *Corn tortillas may be substituted*
Gloria Castro’s Colombian stir fried rice with chicken, pork, shrimp, and green onions.
Spanish saffron rice prepared with chicken, pork, chorizo, scallops, fresh fish, shrimp, mussels, peas, pimentos, tomatoes, onions, and lemons.
The traditional style of all fish and seafood. Spanish saffron rice prepared with scallops, fresh fish, shrimp, calamari, mussels, peas, pimentos, tomatoes, onions, and lemons and chimichurri.
Choose Beef & lamb or Chicken. Manchego alioli, cotija cheese, cucumber salsa, and cilantro.
Battered Cauliflower,cheese, Buffalo- Ranch Sauce, Cilantro & Green Onions.
Ham & Pork, swiss cheese, cumin mayo, and pickles.
Slow Cooked Shredded Beef, Topped with cheese, Consommé, Salsa Verde, Onions and Cilantro.
Cilantro lime marinated chicken, adobe sauce, mango avocado salsa, and shredded cheese.
Creamy garlic elote street corn sauce, chorizo, cotija cheese, queso, cilantro, and lime.
A variety of vegetarian favorites: vegetarian Colombian empanada, yellow rice black beans, sweet plantains, fried yuca, garlic potato salad, and a small salad.
Assorted vegetables sautéed in a Latin stir fry sauce. Served on a bed of white rice.
The national dish of Costa Rica: White rice, black beans, tomatoes, onions, cilantro, and salsa lizano. Served with yuca and sweet plantains.
Assorted vegetables, zucchini, yellow squash, bell peppers, and onion marinated in tropical spices. Served with a side of lettuce, salsa, sour cream, guacamole, and flour tortillas. *Corn tortillas may be substituted*
A Loaf of our homemade bread.
8 oz Cup of our Classic Meson Margaritta. Ready to be poured over ice and enjoyed
8 oz Cup of our Classic Mint & Lime Mojito. Ready to be poured over ice and enjoyed
8 oz Cup of our Classic Red Sangria. Ready to be poured over ice and enjoyed
32 oz Bottle of our Classic Meson Margaritta. Ready to be poured over ice and enjoyed
32 oz Bottle of our Classic El Meson Mojito. Ready to be poured over ice and enjoyed
32 oz Bottle of our Classic El Meson Red Sangria. Ready to be poured over ice and enjoyed